About Us
Yakiuo Ishikawa: A Bold Shift in the Sushi Industry
Yakiuo Ishikawa is revolutionizing the sushi industry by moving away from the traditional model of
"making and serving sushi" and instead embracing a new concept of "grilling fish on a teppan and serving it."
This innovative approach led to the creation of the groundbreaking concept of "grill-free yakiniku."
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A unique brand developed by Tsukiji Aozora Sandaime Co., Ltd.,
embodying the philosophy of "old meets new."
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Over 20 Million Views!! Yakiuo Ishikawa Instagram
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We want our sushi chefs to grow.
We provide an environment where sushi chefs can bring their dreams and aspirations to life.
By mastering Edo-style techniques and crafting sushi that represents the pride of Japan—and the world—we strive to work alongside passionate artisans who share our dedication to the craft.
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